Feast on festive fervour – Anuja Pandey | Deccan Herald

India is the world’s festivity capital. Festivals for us imply joy and togetherness and be it our culture or anywhere in the world, festivals are about the idea of being together, celebrating in harmony with your family and friends. The present circumstances require caution and adherence to certain rules but it can still be an amazing Diwali. Keeping up with the traditional roots of India, and with the thought of rekindling the joy of the festival, many chefs and hotels across the country and namma Bengaluru have come up with some very interesting curated menus and gift hampers that can be enjoyed and shared to celebrate the festive spirit. Ushering in the delightful spirit of Deepavali, one of many renowned hotel chains have unveiled a collection of bespoke gifting options. Presenting a heartening symphony of flavours, the hotel has also launched a fine-array of artisanal hampers which speak of elegance and showcase scrumptious selections from their signature kitchens.

“These packages comprise vegetarian options only and signature mithais and are available to add cheer to customers as they relish these delicacies,” say Executive Chefs Uchit Vohra and Akshraj Jodha of a well-known luxury hotel chain who have devised…

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