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Shangri-La Hotel, Bengaluru And Tourism Malaysia Celebrate Second Edition Of “Taste Of Malaysia” Chef Roslan Adnan and Antonio Fedelis from Sabah, Malaysia, curatea 12-day-long authentic…
The Shangri-La Hotel, Bengaluru, is ready to treat our senses with delight by latest menu launch at the restaurant Ssaffron by the Chef who is…
At Shangri-La Hotel, Bengaluru, health and wellness are more than just a short-term indulgence; they are a way of life. Keeping this in mind, the…
The hotel introduces the city’s only expat Asian chef de cuisine at b Café Bengaluru, August2017 –Shangri-La Hotel, Bengaluru, known as the city’s largest food…
Leather has been making the rounds on fashion runways across the world this year. Read more... 
